Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, gluten free apple & plum crumble. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Gluten Free Apple & Plum Crumble is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Gluten Free Apple & Plum Crumble is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook gluten free apple & plum crumble using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Gluten Free Apple & Plum Crumble:
- Prepare 6 very ripe plums
- Prepare 4 small dessert apples
- Get 80 g ground almonds
- Make ready 60 g gf flour
- Get 60 g dairy free marg
- Prepare 100 g sugar
- Make ready Cinnamon for a final sprinkle
Steps to make Gluten Free Apple & Plum Crumble:
- Peel and core the apples, then cut into chunks. Cut the plums into similar sized chunks. Put the fruit in a heatproof dish or bowl. My plums were so ripe they didn’t need any extra sugar at this stage.
- In a separate bowl rub the flours sugar and almonds together. Once rubbed in I use my hands to crunch up the mix into larger balls similar to regular crumble.
- Cover the fruit with the crumble mix and sprinkle the topping with cinnamon. Bake for 30 mins at 190 C.
So that’s going to wrap this up for this exceptional food gluten free apple & plum crumble recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
