Kodo Millet Healthy Pulao
Kodo Millet Healthy Pulao

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, kodo millet healthy pulao. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Kodo Millet Healthy Pulao is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Kodo Millet Healthy Pulao is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have kodo millet healthy pulao using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kodo Millet Healthy Pulao:
  1. Get 1 cup kodo Millet
  2. Prepare 1 Onion chopped
  3. Get 1 Carrot chopped
  4. Prepare 1/4 cup green capsicum finely chopped
  5. Make ready 1/4 cup red capsicum finely chopped
  6. Make ready 1/4 cup yellow capsicum finely chopped
  7. Get 1/4 cup green garlic finely chopped
  8. Take 1/4 cup spring onion's green part finely chopped
  9. Make ready 1 green chilli finely chopped
  10. Prepare 1 Small piece of ginger grated
  11. Make ready 1/2 cup finely chopped spinach
  12. Make ready as per taste Salt as per taste
  13. Make ready 2 tsp ghee
  14. Take 1 tsp cumin
  15. Prepare 1 tsp saunf
Instructions to make Kodo Millet Healthy Pulao:
  1. Soak kodo Millet for 10-min. Heat a pan add 3-cups of water when starts boiling add soaked kodo Millet salt and ghee and cook till done.
  2. Heat a pan add 1-tsp ghee, cumin, saunf when starts cracking add chilli, ginger, green garlic & onion saute for a while and add carrot add salt saute continuously add tricolor chopped capsicum and cook for a while and lastly add spinach and spring onion. Cook till done.
  3. Add cooked vegetables in kodo Millet mix well add salt as per taste if needed.
  4. Serve ready Healthy Kodo Millet Pulao in a plate garnish with chopped spring onion's green part and chopped green garlic.

So that is going to wrap this up with this exceptional food kodo millet healthy pulao recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!