Beans and Corn Tempura
Beans and Corn Tempura

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, beans and corn tempura. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Beans and Corn Tempura is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Beans and Corn Tempura is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook beans and corn tempura using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beans and Corn Tempura:
  1. Make ready 3 tablespoon Edamame bean
  2. Prepare 3 tablespoon black bean
  3. Get 3 tablespoon corn
  4. Get 3 tablespoon flour
  5. Get 1 tablespoon rice flour
  6. Get 1/2 teaspoon baking powder
Instructions to make Beans and Corn Tempura:
  1. Ingredients
  2. Mix all dry ingredients and put about 70ml cold water.
  3. Pour Tempura mixture in beans
  4. Fry in 1cm deep vegetable oil till the Tempura crispy
  5. Eat with salt, soy sauce, ketchup or mayonnaise.

So that’s going to wrap it up with this exceptional food beans and corn tempura recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!