Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, one pot smoked beef sausage with green beans and noodles. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
You can use any type of canned beans that you like best, or are most. Sautéed Green Beans and Sausage O Meu Tempero. Smoked Sausage with Potatoes and Green Beans easy weeknight recipes. Heat a little oil in the Instant Pot and cook the the beef on SAUTE, MEDIUM HEAT until it's nicely browned.
One Pot Smoked Beef Sausage with Green Beans and Noodles is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. One Pot Smoked Beef Sausage with Green Beans and Noodles is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook one pot smoked beef sausage with green beans and noodles using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make One Pot Smoked Beef Sausage with Green Beans and Noodles:
- Prepare 2 packs (12 ounce) smoked beef sausage, cut into coins
- Make ready 1 tablespoon margarine OR butter
- Make ready 1 onion, sliced
- Get 1 green pepper, sliced
- Get 6 cloves garlic, minced
- Get 1/8 teaspoon black pepper
- Get 1 tablespoon oregano leaves
- Take 1 can (14.5 ounce) diced tomatoes
- Get 1 can (14.5 ounce) beef broth
- Take 2 cups whole green beans (fresh or frozen)
- Prepare 1 package (12 ounce) cooked and drained egg noodles
- Take Parmesan cheese
Freeze your sausage and veg pot without the greens. How to Make Crock Pot Sausage, Green Beans and Potatoes. We have updated this post with with a cooking show video. We recommend serving this one pot meal with these desserts: Easy Crock Pot Peach Crumble.
Steps to make One Pot Smoked Beef Sausage with Green Beans and Noodles:
- In a large pot melt your margarine OR butter…….
- Take your cut up sausages and sauté for several minutes in pot with your margarine, sauté until lightly browned……
- Add to sausages your sliced onion and green pepper, sauté until veggies are tender, then add in your minced garlic…..
- Add in your black pepper and oregano leaves….
- Next add in your diced tomatoes and beef broth, bring to a boil…..
- Add in your whole green beans, heat for several minutes then remove pot from heat……
- Add into beef sausage sauce your cooked egg noodles, mix well….
- Top each serving with Parmesan cheese, serve and enjoy 😉!!
We have updated this post with with a cooking show video. We recommend serving this one pot meal with these desserts: Easy Crock Pot Peach Crumble. Slow Cooker Cherry Pineapple Dump Cake. Give traditional pot roast a Korean twist by slow cooking beef chuck with gochujang (Korean pepper paste), mirin (sweet Canned black beans and kielbasa (or any other smoked sausage you choose) make a hearty meal. Making this favorite is as easy as stir-frying noodles, vegetables, and chicken.
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