Vege Mexican bean wraps
Vege Mexican bean wraps

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vege mexican bean wraps. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Vege Mexican bean wraps is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Vege Mexican bean wraps is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook vege mexican bean wraps using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vege Mexican bean wraps:
  1. Prepare 1/2 onion chopped
  2. Make ready 1/2 red pepper (capsicum) chopped
  3. Make ready 30 g cheddar cheese, grated
  4. Make ready Evoo
  5. Get Small clove garlic, minced
  6. Take 1/2 tsp chilli powder
  7. Prepare Teaspoon tomato purée
  8. Prepare 200 g tinned tomatoes
  9. Prepare 200 g black beans
  10. Make ready 3 large flour tortillas
  11. Get Optional mixed salad
  12. Get Bunch coriander
Steps to make Vege Mexican bean wraps:
  1. Chop onion and pepper and grate cheese. Fry onion gently for 10 mins.
  2. Preheat oven 180C/350F. Add to pan crushed garlic and chilli powder, then tomato purée, tomatoes and drained beans. Cook for a further 10 minutes until softened and reduced. Season.
  3. While beans are cooking, fry off the pepper until soft then add half the cooked bean mix to it. Use a potato masher on the remaining bean mix and smash to smooth sauce/ paste.
  4. Spread paste over tortillas. Add bean mix and cheese and coriander. Roll up.
  5. Put rolled tortillas in greased baking tray in oven for 5-10 mins until golden. Option to serve with salad dressed in oil and vinegar.

So that’s going to wrap this up with this special food vege mexican bean wraps recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!