Hi-tea snacks (wontons)
Hi-tea snacks (wontons)

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, hi-tea snacks (wontons). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Taking time to relax and unwind shouldn't be something you only do on weekends! Hi Tea is a brand new series that focuses on effortless, foolproof recipes. Home » FoodFood » Hi Tea » Vegetable Wontons.

Hi-tea snacks (wontons) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Hi-tea snacks (wontons) is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have hi-tea snacks (wontons) using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Hi-tea snacks (wontons):
  1. Prepare Half cup chicken boneless cubes
  2. Prepare Pinch salt
  3. Get Half knorr cube
  4. Get Pinch black pepper
  5. Prepare Pinch crushed red pepper
  6. Make ready Half egg
  7. Get Half tsp soyasauce
  8. Prepare 1 green chilli
  9. Make ready 1 tsp coriander leaves
  10. Prepare 1 tsp onion roughly chopped
  11. Take 4 wontons wrappers

Wonton is one of the favorite snacks especially in the southern part of China. The processing of making wonton is similar with dumplings but the tastes of the two are quite different. Wonton wrappers are always thinner than dumpling wrappers and wonton has a fresher scent comparing with dumplings. These wontons are filled with a juicy pork and prawn / shrimp filling and will knock your socks off.

Instructions to make Hi-tea snacks (wontons):
  1. In a blender put all the ingredients and chopped the chicken material like paste. In a wontons wrapper put 1tbsp chicken filling paste and make wontons shape. Deep fry on slow Flame.

I believe you can make great food with everyday ingredients even if you're short on time and cost conscious. You just need to cook clever and get creative! A wonton (also spelled wantan, or wuntun in transliteration from Cantonese; Mandarin: húntun) is a type of Chinese dumpling commonly found across regional styles of Chinese cuisine. Yang Xiong from the western Han Dynasty mentioned: "bing Wei Zhi tun", which means wontons are a type of bread. Wonton (pronounced "hún tún" or "hún tun" in Chinese pinyin, pronounced "wěn tēn" in Cantonese, and "wonton" in English) is a traditional regional pasta of the Han nationality in China.

So that is going to wrap it up with this special food hi-tea snacks (wontons) recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!