Bread seekh kabab
Bread seekh kabab

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bread seekh kabab. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Asalam o Alekum, guys today I'm here with an amazing Ramadan recipe which is made up of Bread. This is super easy to make and the kabab is delicious ones. Bread Seekh Kabab Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking.

Bread seekh kabab is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Bread seekh kabab is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bread seekh kabab using 16 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Bread seekh kabab:
  1. Take 4-6 slices bread
  2. Make ready 1/2 cup chopped onions
  3. Get 1/2 cup chopped capsicum
  4. Get 1/2 cup grated carrots
  5. Take 2 cheese cubes
  6. Make ready 1 tsp red chilli flakes
  7. Take 2 tbsp lemon juice
  8. Prepare 1 tsp cumin seeds powder
  9. Make ready 1/4 tsp whole spice powder
  10. Prepare 1 tsp cumin seeds
  11. Prepare 2 tbs semolina
  12. Make ready 1/2 cup milk
  13. Take 1 tbsp soya sauce
  14. Take 1 tbsp chilli sauce
  15. Prepare as needed Salt
  16. Make ready 2 tbsp all-purpose flour for making slurry

Veg Seekh Kabab is a delicious snack cum starter made using mixed vegetables and spices. Traditionally seekh kababs are made from minced meat and grilled in tandoor or a clay oven. Arabic Seekh Kabab Recipe- The arabic seekh kabab is made slightly different from our Desi Arabic Seekh Kabab is made with chicken and bread pieces. It is so soft and succulent that you will keep.

Steps to make Bread seekh kabab:
  1. Collect every thing together
  2. Take a blender jug and add bread slices in that. Blend to make bread crumbs.
  3. Take a large bowl and add bread crumbs, all the spices including, red chilli flakes cumin seeds, cumin seed powder, whole spice powder, salt, lemon juice, semolina and cheese cubes.
  4. Add chopped vegetables as well
  5. Add soya sauce
  6. Add chilli sauce
  7. Mix well first and see how much milk is needed to make a dough shape consistency.
  8. Now take bamboo skewers and soak in water for 30 minutes. Than take small portion of mixture and make seekh kabab. Apply water to give smooth shape if needed. Similarly make all seekh kabab and keep a side.
  9. Take a plate add 2 tbsp all-purpose flour and add some water to make a thick slurry
  10. Dip seekh kabab into slurry and properly coat all the sides and edges.
  11. Note. (If you want you can fry directly but usually if you fry directly it soaked a lot of oil so I prefer to use slurry)
  12. Now heat oil in a pan and shallow fry them till golden brown from all sides on medium flame.
  13. Dish out and serve hot with green chutney and ketchup and enjoy with your family and friends.

Veg kabab recipe - The popular Seekh kabab made vegetarian. These veg kababs are incredibly Veg kabab recipe - cooked mixed vegetable mixture is shaped around the skewers and grill to the. Seekh Kebabs are flavorful little appetizers made from lamb (chicken or beef can also be used) that are traditionally prepared in a Tandoor (clay oven). Seekh Kebabs Recipe, Learn how to make Seekh Kebabs (absolutely delicious recipe of Seekh Kebabs ingredients and cooking method) About Seekh Kebab Recipe Soya Seekh Kababs or Kabobs, originated in the Middle East, and have now found favour in all parts of the world.

So that’s going to wrap this up with this special food bread seekh kabab recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!