Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bacon wrapped enoki mushroom pita sandwich. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Bacon Wrapped Enoki Mushroom Pita Sandwich is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Bacon Wrapped Enoki Mushroom Pita Sandwich is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook bacon wrapped enoki mushroom pita sandwich using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Wrapped Enoki Mushroom Pita Sandwich:
- Take 8 slice bacon
- Take 1 packages enoki mushroom
- Prepare 1 tbsp any bbq sauce
- Prepare Tomato Baked bean
- Make ready 4 small cherry tomato
- Make ready 1 can Baked bean
- Take 1 tbsp Of bbq sauce
Instructions to make Bacon Wrapped Enoki Mushroom Pita Sandwich:
- Wash and trim the root of enoki mushroom then set aside
- Put the bacon with 1/4 cup of hot water and let it simmer for 10 minutes till the water evaporated then off the heat
- Put some enoki in the middle of bacon and wrap fasten with toothpick
- Brush some bbq sauce on the bacon and broil it for about 10 minutes or longer till bacon are cook and crispy
- Enjoy it with Buttered Pita bread with some thinly slice green Apple as it is or TOP up with (some cooked warm baked beans with some tomato and 1 tbsp Of bbq sauce)
So that’s going to wrap it up with this exceptional food bacon wrapped enoki mushroom pita sandwich recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
