Wagamama style- Prawns and salmon Fire Crackers šŸ”„šŸ„¢
Wagamama style- Prawns and salmon Fire Crackers šŸ”„šŸ„¢

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, wagamama style- prawns and salmon fire crackers šŸ”„šŸ„¢. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Wagamama style- Prawns and salmon Fire Crackers šŸ”„šŸ„¢ is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Wagamama style- Prawns and salmon Fire Crackers šŸ”„šŸ„¢ is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have wagamama style- prawns and salmon fire crackers šŸ”„šŸ„¢ using 31 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wagamama style- Prawns and salmon Fire Crackers šŸ”„šŸ„¢:
  1. Get 1 bag frozen prawns
  2. Get 2 pieces fillet salmon sliced into bite-size chunks
  3. Get 1 tbsp oil
  4. Take 1 medium white onion peeled and sliced into wedges
  5. Get 1 red bell pepper seeds removed, chopped into chunks
  6. Take 1 green bell pepper seeds removed, chopped into chunks
  7. Take 1 handful green beans
  8. Make ready 1/2 cauliflower cut into bite size
  9. Take 1 handful snow peas
  10. Make ready 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
  11. Make ready 2-3 spring onions chopped
  12. Make ready 1 clove garlic (finely chopped)
  13. Get splash water optional
  14. Make ready Sauce base
  15. Prepare 1 tsp chilli flakes
  16. Prepare 2 tbsp sriracha sauce
  17. Prepare 2 garlic cloves peeled and minced
  18. Take 1 tbsp oil
  19. Prepare 4 tbsp brown sugar
  20. Make ready 3 tbsp light soy sauce
  21. Make ready 2 tbsp dark soy sauce
  22. Get 2 tbsp ketchup
  23. Take 1 tbsp rice wine vinegar
  24. Take 1 tbsp tamarind paste or lime juice
  25. Get 1 tbsp fish sauce
  26. Prepare Pinch ground white pepper
  27. Get Serve with
  28. Take Boiled jasmine rice or Japanese rice
  29. Make ready Some shichimi powder (optional)
  30. Take 1 tbsp mix black and white sesame seeds
  31. Make ready Wedges of lime
Instructions to make Wagamama style- Prawns and salmon Fire Crackers šŸ”„šŸ„¢:
  1. Mix all sauce base together
  2. Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
  3. Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
  4. Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.

So that is going to wrap this up with this special food wagamama style- prawns and salmon fire crackers šŸ”„šŸ„¢ recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!