Sausage Chilli Beans with Smoked Ham
Sausage Chilli Beans with Smoked Ham

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage chilli beans with smoked ham. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Sausage Chilli Beans with Smoked Ham is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Sausage Chilli Beans with Smoked Ham is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook sausage chilli beans with smoked ham using 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sausage Chilli Beans with Smoked Ham:
  1. Make ready 4 tbsp olive oil
  2. Take 1 white onion
  3. Make ready 3 cloves garlic
  4. Prepare 150 g smoked ham
  5. Make ready 150 g smoked sausage
  6. Take 1 tsp ground coriander
  7. Take 1 tsp dried oregano
  8. Make ready 2 tsp ground cumin
  9. Take 1 tsp chilli paprika cream
  10. Make ready 200 ml red wine
  11. Get 1 tin red beans
  12. Get 1 tin white beans
  13. Get 1 tin sweet corn
  14. Take Salt, Pepper
  15. Prepare Serving:
  16. Prepare Soured cream
  17. Make ready Garlic bread
Steps to make Sausage Chilli Beans with Smoked Ham:
  1. Sweat the chopped onion & garlic, the cubes ham and the sliced sausages in olive oil for 5-8 minutes.
  2. Add coriander, oregano, cumin, chili cream sweating couple of minutes. Pour the red wine in reducing to quarter portion.
  3. Then comes the rinsed & sieved beans, sweet corns, tomatoes while searing with salt and pepper to taste. Simmer for about 10 minutes. Serve on garlic bread toast with soured cream

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