Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, home fries my version. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Home Fries My Version is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Home Fries My Version is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook home fries my version using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Home Fries My Version:
- Get 4 medium russet potatos, peeled and cut into 1inche cubes
- Take 4 breakfast sausage
- Take 1 onion, chopped
- Get 3 clove of garlic, chopped
- Prepare 2 medium anaheim peppers, chopped or pepper you like
- Get 4 slice of bacon
- Take 1 tsp cajun seasoning
- Prepare 1 tsp black pepper and salt to taste
- Take 2 tbsp canola oil
- Take 1 tbsp butter
- Get 1/4 cup grated parmesan cheese
Instructions to make Home Fries My Version:
- Preheat oven to 450
- In a large oven proof skillet heat 1tablespoon oil, add sausage and brown on all sides, add butter, onion, garlic and chopped pepper, and cajun seasoning, pepper and salt if needed, cook until vegetables are tender and sausage is cooked through, remove to a plate and set aside.
- Heat last Tablespoon of oil in same skillet, add cubed raw potatoes and stir to coat with oil, lay bacon on top of potatos, put in the pre heated oven and roast 20 to 30 minutes turning a few times until golden and cooked through.
- Remove from oven, take bacon slices out and chop. Cut reserved sausage into slices, add sausage, cooked onions garlic and peppers to potatoes. Sprinkle with parmesan cheese and chopped bacon, return to oven just to heat through. Serve hot.
So that is going to wrap it up for this exceptional food home fries my version recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!