Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, caramel apple crumble. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Caramel Apple Crumble is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Caramel Apple Crumble is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have caramel apple crumble using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Caramel Apple Crumble:
- Get For the fruit:
- Prepare 300 g apples peeled, cored and diced
- Make ready 3 tablespoons dairy free caramel sauce
- Make ready For the topping:
- Prepare 6 tablespoons gluten free flour
- Take 40 g gluten free oats
- Prepare 2 tablespoons brown sugar
- Get 40 g dairy free spread
- Take 1 teaspoon cinnamon
Steps to make Caramel Apple Crumble:
- Preheat the oven to 180 oC - Place the diced apple and caramel sauce in a shallow pan over a medium heat - Cook for 5 minutes until the apples start to soften - Divide the caramel apples between two individual casserole dishes
- Stir together the flour, oats, brown sugar and cinnamon - Rub in the dairy free spread until it resembles bread crumbles - Sprinkle over the top of the caramel apples
- Bake in the oven for 25 minutes - Serves with a scoop of dairy free ice cream
So that is going to wrap it up with this special food caramel apple crumble recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
