Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, easy hot and sour soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom.
Easy hot and sour soup is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Easy hot and sour soup is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can cook easy hot and sour soup using 16 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Easy hot and sour soup:
- Make ready 1 quart chicken broth (I use low sodium)
- Take 4 oz shiitake mushroom, thinly sliced
- Get 8 oz (1 small can) thinly sliced bamboo shoot, drained
- Get 12 oz (or 1 box) firm tofu, cut in small cubes or 1/4" strips
- Get 4 cloves garlic grated/minced
- Take 1 tbsp minced/grated ginger
- Make ready 2 tbsp balsamic vinegar
- Take 3 tbsp rice vinegar
- Take 1.5 tbsp sriracha
- Prepare 3 tbsp soy sauce
- Make ready 2 tsp brown sugar
- Make ready 2 tbsp corn starch mixed with 2tbsp pf cold water
- Get 2 eggs, lightly beaten
- Prepare 1 tbsp sesame oil
- Make ready White pepper, to taste (I added A LOT as I like it lol)
- Prepare (Option) green onions
It's a quick and very flexible recipe as you can use variety of. Is hot and sour soup health? I like Panda Express Hot and Sour Soup so here are the secrets techniques and tips that yield Chinese restaurant's results: Do not use whisk. Beat egg in a cup until yolk and white are combined.
Instructions to make Easy hot and sour soup:
- Add 1 tsp sesame oil and add mushroom to a big sauce pan over medium high heat. Stir fry for 1 minute. (I added some onion, but not necessary)
- Add ginger and garlic and stir fry for another 30 seconds.
- Add bamboo shoot and stir fry for another 30 seconds.
- Add all the rest of the ingredients from the top up to brown sugar to the pan and mix well.
- Turn the heat down after it starts to boil. Simmer for 5 minutes.
- Add corn starch mixture and stir, simmer until the soup is slightly thicken, about 2 minutes.
- Slowly stir in the egg to the soup.
- Add white pepper and sesame oil and green onion. Simmer for another 1 minute.
- Remove from heat and serve :)
- You can pair with fried/steamed dumplings or some stir fry veggies to make a full dinner :D
First time ever making, my wife loves hot n sour soup. Very easy and I could not believe it was even better than the resturant and she loved it. Hot and Sour Soup is the PERFECT combo of spicy and savory, made with pork, mushrooms Hot and sour soup is usually made with pork and tofu, but you can use chicken, shrimp, or beef if This is my favorite soup when we visit Chinese restaurants. I never knew it was so easy to make at home! Hot and sour soup can be found on any takeout menu or Chinese buffet line in the US.
So that’s going to wrap it up for this exceptional food easy hot and sour soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!