Hariyali kofta in white gravy
Hariyali kofta in white gravy

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, hariyali kofta in white gravy. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Visit my channel LykaLikes Look N Cook. #LykaLikesLookNCook LykaLikes Look n Cook shares a recipe for spinach kofta in white gravy. I hope u luv my new video. if u like it then please subscribe and like.😍🥰 Malai kofta is a typical Indian dish which is even loved by. Find best Malai Kofta recipe white gravy is a popular North Indian dish consisting of paneer balls in creamy gravy.

Hariyali kofta in white gravy is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Hariyali kofta in white gravy is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have hariyali kofta in white gravy using 18 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Hariyali kofta in white gravy:
  1. Make ready 1 potato boiled
  2. Get 1/4 cup grated paneer
  3. Prepare 1/2 cup boiled spinach
  4. Take 2 spoon gram flour
  5. Take Salt as per taste
  6. Make ready 1/2 spoon garam masala
  7. Take 7-8 cloves garlic
  8. Get 2 big onion
  9. Get 2 cardamom
  10. Make ready 2 cloves
  11. Take 1 stick cinnamon sticks
  12. Make ready Refined oil
  13. Get 2 green chilli slit lengthwise
  14. Prepare 2 spoon clarified butter
  15. Make ready 1 cup cream
  16. Make ready 1 cup milk
  17. Prepare 1 spoon sugar
  18. Make ready 1/4 spoon black pepper powder

To prepare Hariyali Kofta in a kadhai, add the prepared white gravy. Scarica subito la foto Mughlai Or Hariyanvi Style Methi Malai Kofta In White Cream Or Hariyali Kofta Popular Indian Vegetarian Main Course Selective Focus. Continua la ricerca nella raccolta di iStock di immagini stock royalty-free con foto di Alimentazione sana pronte per essere. Malai Kofta is a blend of creamy white Mughlai gravy and soft fried Paneer kofta.

Steps to make Hariyali kofta in white gravy:
  1. Mix salt,garam masala,mashed potato,paneer,spinach and gram flour together
  2. Make small balls from it and deep fry in oil
  3. Boil peeled onion and garlic in cooker with 1/2 cup water
  4. Grind into a smooth paste when it is cooled completely
  5. Heat clarified butter in a wok and add green chilli
  6. Add whole spices
  7. Saute onion paste on low flame
  8. Colour of onion should not change
  9. Add cream and milk
  10. Cook until the gravy turn thick
  11. Add salt,black pepper and sugar
  12. Switch off the flame
  13. Take out the gravy in serving bowl and add kofta
  14. Serve with naan or rice.

Restaurant style recipe with video and step by step pictures. Think of Malai Kofta and chances are that you will recall the rich taste of the creamy mughlai gravy and the soft and tender kofta that just melt in your mouth. It is a perfect dish to make when you have guests at home or for special occasions. Here is a step by Step recipe to make Hariyali Malai Kofta. Hariyali Dum Aloo is a creamy delicious recipe that is cooked in a spinach and mint gravy.

So that’s going to wrap this up with this special food hariyali kofta in white gravy recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!