Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, mexican bean medley. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mexican Bean Medley is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Mexican Bean Medley is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have mexican bean medley using 13 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mexican Bean Medley:
- Prepare 1 cup black beans
- Make ready 1 cup pinto beans
- Get 1 yellow onion; medium dice
- Make ready 1 bunch scallions; sliced on bias
- Get 1 yellow bell pepper; medium dice
- Take 1 red bell pepper; medium dice
- Take 4 jalapenos; de-ribbed & small diced
- Get 2 clove garlic; minced
- Prepare 1 bunch cilantro; chiffonade
- Get 1 lime
- Take 1 tsp cumin
- Make ready 1 vegetable oil; as needed
- Get 1 pinch of salt and pepper
Instructions to make Mexican Bean Medley:
- Heat oil in a large saute pan. Sweat onions and peppers until nearly tender. Add garlic and beans. Season with dried spices. Toss. Sweat until fragrant. Add scallions, cilantro, and lime juice. Toss.
- Variations; Tequila, vinegar, parsley, shallots, corn, zucchini, salsa, queso fresco, poblano, diced green chiles, chives, vegetable stock, pigeon peas
So that is going to wrap this up for this special food mexican bean medley recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
