Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, malabar fish curry. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Malabar Fish Curry is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Malabar Fish Curry is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook malabar fish curry using 12 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Malabar Fish Curry:
- Get 5 fish of your choice-4 to
- Get 1 tsp ginger paste
- Prepare 1/2 cup grated coconut
- Take salt as required
- Prepare 2 red chili
- Get 2 tablespoon cooking oil
- Take 1/2 teaspoon turmeric
- Take 1 large green chili
- Prepare 1 tbsp tamarind paste
- Take 1 handful curry leaves
- Get 1 teaspoon red chili powder
- Take 1/2 tsp mustard seeds
Steps to make Malabar Fish Curry:
- Start with, adding grated coconut along with turmeric in a grinding jar and grind to a fine paste. - Next step is to take pan, put a pan over medium flame and add a tablespoon of coconut oil in it. When the oil is hot enough, add finely chopped green chilies and ginger in it. Saute for a few seconds and then add red chili powder along with tamarind paste and salt as per your taste. Stir and mix well, and cook for 2-5 minutes. Then, add the coconut paste in it and stir to mix once again. Cook for 5
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