Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, shrimp wonton soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Shrimp Wonton Soup is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Shrimp Wonton Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook shrimp wonton soup using 20 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Shrimp Wonton Soup:
- Take Stock:
- Prepare 1 tbls sesame oil
- Get 2 cloves garlic, minced
- Prepare 1 tbls freshly grated ginger
- Get 4 cups chicken broth
- Prepare 4 oz shiitake mushrooms
- Get 1 cup mixed greens or 2 baby book choy or both
- Make ready 3 green onions, thinly sliced
- Prepare 1 tbls yellow miso paste, or more, to taste
- Prepare Wontons:
- Make ready 8 oz medium shrimp, peeled, deveined and diced
- Make ready 2 cloves garlic, minced
- Take 2 green onions, thinly sliced
- Get 1 tbls oyster sauce
- Take 2 tbls soy sauce
- Make ready 1 tbls freshly grated ginger
- Take 1 tsp sesame oil
- Make ready 1/2 tsp Sriracha, optional
- Prepare 1/4 tsp ground black pepper
- Get 36 (2 inch) Wonton wrappers
Steps to make Shrimp Wonton Soup:
- In a large bowl, combine shrimp, garlic, green onions, oyster sauce, ginger, sesame oil, Sriracha and pepper.
- To assemble the wontons, place wrappers on a work surface (I usually do 3 at a time). Keep remaining wrappers under a slightly damp cloth, they dry out quickly. Spoon appx 1 tsp of the shrimp mixture on to the center of the wrappers. Using your finger, rub the edge of the wrappers with water. Fold the dough over the filling to creat a triangle, pinch the edges to seal, set aside.
- Heat 1 tbls sesame oil in a large stock pot or Dutch oven over medium heat. Add garlic and ginger, and cook stirring frequently, until fragrant, about 1-2 minutes.
- Whisk in chicken broth, mushrooms and 2 cups water.
- Bring to a boil, reduce heat and simmer till mushrooms have softened, about 10 minutes. Stir in greens and/or bok choy, and green onions. Stir in miso paste until well combined, about 1-2 minutes.
- Stir I wontons until cooked through, appx 2-3 minutes
- Enjoy
So that’s going to wrap it up with this exceptional food shrimp wonton soup recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!