Cheesy Beans and Rice with Turkey Sausage
Cheesy Beans and Rice with Turkey Sausage

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy beans and rice with turkey sausage. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cheesy Beans and Rice with Turkey Sausage is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Cheesy Beans and Rice with Turkey Sausage is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook cheesy beans and rice with turkey sausage using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cheesy Beans and Rice with Turkey Sausage:
  1. Prepare 1 packages Turkey Polska Kielbasa
  2. Make ready 1 cup Unprepared Basmati Rice
  3. Prepare 1 can Black beans, washed and drained
  4. Make ready 1 can Corn with green and red peppers
  5. Make ready 1 can Campbell's Condensed Cheddar Cheese Soup
  6. Prepare 1/4 cup Half and half (approx. measurement)
  7. Prepare 1/4 cup olive oil (approx. measurement)
  8. Make ready 5 tbsp Chili powder (approx. measurement)
  9. Prepare 1 tsp Cumin
  10. Make ready 1 dash Cayenne Pepper
  11. Prepare 1/2 tsp Garlic Salt
  12. Take 1/3 cup Frozen Chopped Onion
  13. Make ready 6 drops Tobasco Sauce
  14. Prepare 1 bullion Vegetable Broth
Instructions to make Cheesy Beans and Rice with Turkey Sausage:
  1. Prepare rice according to package instructions leaving out all optional ingredients and adding vegetable bullion.
  2. Cut turkey sausage into thick slices.
  3. Add 1/4 cup of olive oil and onions to a pan and turn on heat. When hot add turkey sausage and saute until almost done.
  4. Add black beans and cook for a few minutes until cooked.
  5. Add corn and peppers and cook a few more minutes until done.
  6. Add cooked rice, chili powder, cumin, cayenne pepper, garlic salt and mix well.
  7. In bowl mix cheese soup, half and half, and Tobasco sauce.
  8. Add cheese soup to rice mixture. Mix well. May need to add a little oil (1 tbsp) to help with mixing. Cook until done.

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