Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kodo millet vegan kheer. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Kodo Millet Vegan kheer is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Kodo Millet Vegan kheer is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have kodo millet vegan kheer using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Kodo Millet Vegan kheer:
- Make ready 1 cup kodo Millet
- Prepare 1/2 litre coconut milk
- Take 1/2 cup sugar
- Prepare 2 tbsp raisins
- Make ready 1/4 cup finely chopped dryfruits
- Get As required Cherry for garnishing
Steps to make Kodo Millet Vegan kheer:
- Soak Kodo Millet for 30 -mins. Add water & Steam till cooked completely then add milk.
- Cook till it thickens add sugar and cook for 2-3 boils. Add raisins and chopped dry fruits. Cook for a while and turn off-gas.
- Serve Healthy tasty kodo millet kheer in a bowl and garnish with chopped dry fruits and cherry.
So that is going to wrap this up for this special food kodo millet vegan kheer recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
