Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mexican-baked pork chops. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Mexican-Baked Pork Chops is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are nice and they look wonderful. Mexican-Baked Pork Chops is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have mexican-baked pork chops using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mexican-Baked Pork Chops:
- Take Mexican Baked Pork Chops
- Take 4 boneless pork chops
- Get 1 tbsp olive oil
- Take 1 cup shredded cheddar cheese
- Get 1 cup jalapeno bread crumbs
- Prepare 1 tsp black pepper
- Make ready 1 tbsp garlic powder
- Take 1 tbsp chili powder
- Prepare 1 tsp cayenne pepper
Instructions to make Mexican-Baked Pork Chops:
- Preheat oven to 350°.
- Line a pan with foil and spray with cooking spray.
- In a bowl, combine the last few ingredients (everything except the pork chops and olive oil).
- Spread the olive oil on a plate.
- Dip the pork chops in the olive oil, then coat each one in the mixture. Press the mixture over the pork chops to make sure they are well-covered in it.
- Place the pork chops on the pan and bake for 40-45 minutes.
- Ta-da! Enjoy :)
So that’s going to wrap it up for this exceptional food mexican-baked pork chops recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
