Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, ☆ green bean casserole. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
☆ Green Bean Casserole is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. ☆ Green Bean Casserole is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook ☆ green bean casserole using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make ☆ Green Bean Casserole:
- Take 1 1/2 lb Green beans (Fresh or Frozen)
- Make ready 3 tbsp Butter
- Get 1/2 Yellow onion - diced
- Take 6 slice Bacon - diced
- Prepare 1 can Cream of Chicken soup
- Prepare 1/2 cup Sour cream
- Prepare 6 dash Fresh black pepper
- Prepare 8 oz Cheddar cheese - shredded
- Get 1 packages French Onions
Steps to make ☆ Green Bean Casserole:
- Preheat oven 375' Blanche your Green beans for 8 mins in boiling water then drop them in a bowl of Ice water.
- While that's happening add butter to saute pan - then diced onions and bacon. Cook until bacon is done.
- In a medium mixing bowl add cream of chicken soup, sour cream, cooked onions/bacon and pepper to taste. Then add in the green beans, mix until coated then transfer into caserole dish.
- Spread cheddar cheese and french onions evenly over the top. Bake for 30mins until bubbly and golden brown. Bon Appétit :)
So that’s going to wrap it up with this exceptional food ☆ green bean casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
