Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, dudhi na muthiya. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Dudhi muthia recipe (Muthiya) - This is one of the popular Gujarati snack. This is healthy snack because it steamed not fried. Steamed dudhi muthia is sautéed in oil with mustard seeds and sesame.
Dudhi na muthiya is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Dudhi na muthiya is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook dudhi na muthiya using 22 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Dudhi na muthiya:
- Get 1 bowl coarse whole wheat flour
- Take 2 tbs wheat flour
- Prepare 1 tbs besan
- Get 1 bowl grated bottle guard
- Prepare 2 tbs jaggery
- Get Salt as per taste
- Make ready Oil as required
- Make ready 1/2 tbs turmeric powder
- Make ready 2 tbs curd
- Take 1/2 tbs red chilly powder
- Take 1/2 tbs asafoetida
- Get 1 tbs cumin coriander powder
- Prepare 1/2 tbs ajwain
- Make ready 1/2 tbs cumin seeds
- Prepare 1 tbs garlic, ginger and green chilly paste
- Prepare 1/2 tbs garam masala
- Take Chopped coriander
- Take For tempering
- Get Oil as required
- Make ready 1/2 tbs mustard seeds
- Make ready 1/2 tbs sesame seeds
- Take 5-6 curry leaves
See more ideas about Easy homemade recipes, Steamed dumplings, Gujarati recipes. Bafela Muthiya can be made with variety of vegetables like onion, Dudhi(Bottle Gourd), Carrot Bajri Na Muthiya Banavani Rit. See How to make Tasty and Healthy Methi-Bajri Muthiya Snake. Dudhi Muthiya Recipe. by A Cook at Heart.
Instructions to make Dudhi na muthiya:
- Take a bowl and grate bottle guard. And add garlic ginger and green chilly paste.
- Later add coarse whole wheat flour, plain wheat flour and besan.
- After that add oil, salt, asafoetida, turmeric, red chilly powder, ajwain, cumin seeds, curd, jaggery, cumin coriander powder, garam masala and mix it well.
- Make a dough and add some water if needed. Here I am not using water, water from the vegetables to form the dough.
- Grease the plate with oil of the steamer. Take a portion of dough of muthia and shape it into cylinderical shape and put it into plate of steamer.
- Place the steamer plate in the steamer and steam for 30 minutes. You can check by inserting knife or toothpick. If it comes clean or non sticky then it is cooked.
- After that cool the muthia, and cut into slices.
- For tempering : take a pan and add oil, mustard seed, sesame seeds, curry leaves and add the muthia in it and mix it well.
- You can take it with milk, chutney, pickle etc. Serve it and enjoy.
Let the Muthiya pieces sit in the pan for a minute or so until they have a golden brown color and a slight crunch on the outside. Next time try Oregano seasoning that comes with Dominos, Muthiya taste awesome. Doodhi Muthia - Lauki Muthia recipe - Steamed Bottle Gourd Muthiya. NishaMadhulika. મસ્ત સોફ્ટ દૂધીના મુઠીયા- Dudhi na Muthiya- Lauki Muthiya- Bottle gourd Dumplings- Bhaji Na Muthiya. દુધીના મુઠીયા બનાવવાની પરફેક્ટ રીત/ Dudhi na Muthiya Recipe in Gujarati. Dudhi muthia recipe (Muthiya) - This is one of the popular Gujarati snack.
So that’s going to wrap this up for this special food dudhi na muthiya recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!