Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, oven baked pork loinchops. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Oven Baked Pork Loinchops is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Oven Baked Pork Loinchops is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook oven baked pork loinchops using 19 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oven Baked Pork Loinchops:
- Get Coating
- Get 1 cup all purpose flour
- Prepare 1/4 cup dijon mustard
- Make ready 1 large egg
- Get 1 teaspoon poultry seasoning
- Take 1/2 teaspoon salt
- Take 1/2 teaspoon granulated garlic powder
- Make ready 1/2 teaspoon granulated onion powder
- Make ready Porkloin
- Get 2-1/4 pound porkloin boneless
- Get 1-1/2 teaspoon salt divided
- Prepare 1 teaspoon ground white pepper divided
- Take Finish
- Get 1 cup Panko breadcrumbs
- Get 3 tablespoons butter melted
- Make ready To taste salt
- Prepare 1 tablespoon parsley flakes
- Make ready 1 teaspoon granulated garlic powder
- Take 1 teaspoon granulated onion powder
Instructions to make Oven Baked Pork Loinchops:
- Preheat oven 400°Fahrenheit. Mix the breadcrumbs, garlic powder, onion powder, parsley and melted butter together and set aside. Season the chops with their seasonings.
- Mix the flour, garlic, onion, salt, and poultry seasonings together. When mixed add the egg, mustard and mix well.
- Line an oven safe pan with parchment paper, sprinklea little of the breadcrumbs where your gonna lay the pork chops. Dip the seasoned chops into the coating mixture. Put on the paper on top of the breadcrumbs, and repeat till done.
- Sprinkle the remaining breadcrumbs over the top of the porkloin chops. Bake in oven 20 minutes, according to the thickness of the chops. Allow to rest 10 minutes and serve. I hope you enjoy!!!!!
So that’s going to wrap this up with this special food oven baked pork loinchops recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
