Kodo Millet Mix Dal's Dosa
Kodo Millet Mix Dal's Dosa

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, kodo millet mix dal's dosa. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kodo Millet Mix Dal's Dosa is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Kodo Millet Mix Dal's Dosa is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook kodo millet mix dal's dosa using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kodo Millet Mix Dal's Dosa:
  1. Get 1 1/2 cup 1 kodo Millet
  2. Make ready 3/4 cup Mix Dal ( gram dal,masoor dal, Tuver dal, green,yellow
  3. Prepare As needed Moong dal,Udad dal)
  4. Make ready Salt as per taste
  5. Get 1/2 tsp asafoetida
  6. Make ready as needed Water
  7. Get Coconut Chutney:-
  8. Get 1/2 cup desiccated coconut
  9. Take 1 green chilli chopped
  10. Make ready 1/2 tsp cumin
  11. Make ready 1 -small peice of ginger
  12. Make ready 1 tsp daliya dal
  13. Make ready as needed Salt
  14. Get Aa needed Water
Instructions to make Kodo Millet Mix Dal's Dosa:
  1. Soak kodo Millet & all the mixed dals for 4 hrs.
  2. Grind them separately and mix them in a bowl, add salt and asafoetida, and keep aside. Meanwhile while grind Chutney ingredients in mixer grinder adding needed water into smooth Chutney.
  3. Heat a Nonstick Dosa tava pour batter in center and spread evenly and cook till crispy and golden brown.
  4. Serve Hot Healthy Tasty kodo Millet Mix Dal's Dosa with Chutney in a plate.

So that’s going to wrap it up with this special food kodo millet mix dal's dosa recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!