Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ๐๐homemade apple jam๐๐ (made from homegrown apples). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
๐๐Homemade Apple Jam๐๐ (made from homegrown apples) is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. ๐๐Homemade Apple Jam๐๐ (made from homegrown apples) is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ๐๐homemade apple jam๐๐ (made from homegrown apples) using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make ๐๐Homemade Apple Jam๐๐ (made from homegrown apples):
- Take 1 kg Apples
- Get 1/2 cup Water
- Get 4 cups Sugar
- Prepare 1/4 tsp cinnamon (optional)
- Get 1 tbsp lemon juice
Steps to make ๐๐Homemade Apple Jam๐๐ (made from homegrown apples):
- Washed the apples, dry and peel them.remove the peel and cut into the small pieces. - Put the apple pieces in a non-stick pan pour the water in a pan then cover with lid and boil. Once it comes to boil about 10-20 min or till the apple pieces turn soft and mushy.
- Mash them properly with a wooden spoon or use potato masher. - Add the sugar Allow jam to cook, if required you can still mash the apples.
- Add lemon juice and cinmon Keep stirring to prevent jam from sticking to the pan base to check if the jam is cooked, pour a little bit of jam on a plate, it has to fall together, water should not fall separately. Turn off the heat.
- After the Apple Jam cool completely. - Fill cold apple jam in a sterilized glass jar and store. - keep in a refrigerator up to 6 months. - Your delicious Apple jam is ready!๐
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