15’ Moroccan Fava Bean Dip (Ful Madamous) #vegan #vegetarian
15’ Moroccan Fava Bean Dip (Ful Madamous) #vegan #vegetarian

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, 15’ moroccan fava bean dip (ful madamous) #vegan #vegetarian. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

15’ Moroccan Fava Bean Dip (Ful Madamous) #vegan #vegetarian is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. 15’ Moroccan Fava Bean Dip (Ful Madamous) #vegan #vegetarian is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have 15’ moroccan fava bean dip (ful madamous) #vegan #vegetarian using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 15’ Moroccan Fava Bean Dip (Ful Madamous) #vegan #vegetarian:
  1. Make ready 400-500 g cooked or canned Fava or broad beans
  2. Make ready 3 medium sized tomatoes
  3. Make ready 1 tablespoon tomato paste
  4. Take 3 cloves or garlic
  5. Take 1 teaspoon ground coriander
  6. Take 1 1/2 teaspoon cumin
  7. Make ready 1 tablespoon dried mint
  8. Get to taste Salt and pepper
  9. Get Olive oil to garnish
Steps to make 15’ Moroccan Fava Bean Dip (Ful Madamous) #vegan #vegetarian:
  1. Cook frozen fava beans until the membranes are soft and beans soft to touch. Or use canned beans.
  2. Chop up tomatoes into large chunks. Add mint and cook in a sauce pan for 3-5 min, writing the he entire time, until they let all the liquid out and lives start falling apart.
  3. Combine cooked beans, cooked tomatoes (liquid included), garlic, tomato paste, cumin, coriander, salt and pepper in a food processor and mix until it’s a smooth paste. Taste and adjust salt and pepper to taste.
  4. Transfer to a brown and make circles with a spoon. Add olive oil on top and garnish with basil or mint leaves.

So that is going to wrap it up with this exceptional food 15’ moroccan fava bean dip (ful madamous) #vegan #vegetarian recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!