Millet Aloo Tikki
Millet Aloo Tikki

Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, millet aloo tikki. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Millet Aloo Tikki is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Millet Aloo Tikki is something which I’ve loved my entire life.

PLEASE SHARE THIS Millet ALOO KI TIKKI RECIPE VIDEO AND IF YOU HAVE ANY QUESTIONS, LET US KNOW IN THE COMMENTS BELOW. Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi and Marathi. Aloo tikki recipe - These crisp delicious aloo tikki can be served as a snack with some mint chutney and masala chai.

To get started with this particular recipe, we must first prepare a few components. You can cook millet aloo tikki using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Millet Aloo Tikki:
  1. Prepare 4-5 medium size aloo(potatoes)boiled
  2. Get 4 tbsp Millet flour
  3. Get 2 tbsp rice flour
  4. Take to taste salt
  5. Prepare 1/2 tsp red chilli powder
  6. Take 1/4 tsp garam masala
  7. Prepare 1/4 tsp kasuri methi
  8. Get 1/2 tsp chat masala
  9. Prepare as needed oil

Learn how to make aloo tikki in this detailed So followed the same method of cooking potato in microwave for preparing aloo tikki too. Aloo tikki recipe with step by step photos. Aloo tikki is a popular North Indian street food, there are so many chaat recipes which uses aloo tikki as base. Aloo tikki or potato tikki is made with.

Instructions to make Millet Aloo Tikki:
  1. Mash boiled potatoes.Add Millet flour, rice flour and all dry ingredients and mix well.
  2. Take some portions of mixture and make round shape tikki and keep aside.
  3. Take a kadhai and heat oil. When oil is hot, carefully drop the prepared aloo tikki in it. Fry the tikki untill the tikki become golden brown and crisp outside.

Samai (Little millet) like other millets packed with nutrients. We can make many wonderful dishes This time, its Samai Aloo Tikki (Little Millet Potato Cutlet), a very appetizing and yummy dish also we. Aloo tikki is a popular North Indian snack/chaat prepared with potatoes and other spices. You can make different chaat varieties using aloo tikki like aloo tikki chole, ragda patties, aloo tikki burger. Aloo Tikki is popular Indian street food made with boiled potatoes and spices.

So that is going to wrap it up with this exceptional food millet aloo tikki recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!