Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, coconut millet. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Coconut Millet is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Coconut Millet is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook coconut millet using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Coconut Millet:
- Take 1 cup millet
- Make ready 2 cups water
- Get 1/2 cup coconut milk
- Get 1 Tbsp toasted coconut meat
- Get 1 Tbsp vegetable oil
- Take 1 lime juice
- Make ready 1/4 cup basil leaves
- Make ready as per your taste Kosher salt
Steps to make Coconut Millet:
- In a bowl take water and mix coconut milk powder in it. Bring it to heat and boil on high heat for 5 mins
- In a wok heat oil and add millet. Roast for 3 mins. Set aside
- Add the roasted millet to the coconut water and on high heat first for a min and on low heat for 25-30 mins cook the millet. Cover and cook
- Use a fork to stir it. Add chopped basil leaves and lime juice to it.
- Toast the shredded coconut meat on a saucepan and add to the coconut millet
- Use a fork to stir once again and plate it
So that’s going to wrap it up with this special food coconut millet recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
