Apple Custard
Apple Custard

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, apple custard. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Apple Custard is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Apple Custard is something that I have loved my whole life.

Custard apple is a delicious, pleasantly fragrant fruit in the Annona family. The fruit is popular for its sweet and slightly tangy, creamy textured flesh. Custard apple features tough, outer skin.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook apple custard using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Apple Custard:
  1. Take 2 Apples
  2. Get 1 tablespoon Caster Sugar
  3. Get 1 teaspoon Lemon Juice
  4. Make ready 1-2 teaspoons Water *optional
  5. Take Custard
  6. Get 4 Egg Yolks
  7. Get 4 tablespoons Caster Sugar
  8. Make ready 1 teaspoon Vanilla Extract
  9. Get 2 tablespoons Plain Flour
  10. Make ready 1 & 1/2 cups Milk *warmed

The custard apple tree is not especially attractive. The custard apple is believed to be a native of the West Indies but it was carried in early times through Central America to southern Mexico. Health Benefits of Custard Apple Custard apple is a. The custard apple juice from the fruit pulp in your mouth is just the best feeling ever.

Steps to make Apple Custard:
  1. Peel Apples, remove the core and cut into 1-2cm cubes. Place in a saucepan, add Sugar and Lemon Juice, cover with a lid, and simmer until soft. The cooking time depends on the type of Apple. *Note: 1 to 2 teaspoons Water might help cooking process.
  2. To make custard, place Egg Yolks, Vanilla Extract, Sugar & Flour in a saucepan and combine well. Add warmed Milk and mix well. Cook over a medium to low heat, stirring constantly until custard thickens.
  3. *Note: The custard can be cooked in the microwave. Place all ingredients in a heat-proof bowl and whisk well to combine. Then cook in the microwave, occasionally whisking, until thickens.
  4. Add cooked Apple to the custard and combine. Enjoy warm or cold. Today I added some Crumble on top. *Note: I wanted to add crumbled Butter Cookie but I didn’t have any, so I baked Crumble.
  5. How to bake Crumble: Mix 20g Butter, 20g (1 tablespoon & 1 teaspoon) Cater Sugar and 40g (4 tablespoons) Plain Flour to make soft dough. Crumble the dough on baking paper and bake at 160℃ for 10 minutes. I used mini toaster oven.

If you see pictures of custard apple you will notice the several sections that the fruit is divided into. Custard-apple has Vitamin C, magnesium & copper which helps in relieving Other health benefits of Custard Apple. The name custard apple is sometimes used for sugar apple (sweetsop) which actually is a different but related fruit species. Because of its shape the custard apple is also called Ox heart or Bull's heart. Custard Apple is a sweet fruit, which is widely grown across the world.

So that is going to wrap this up with this special food apple custard recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!