Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bao buns. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Bao Buns is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Bao Buns is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook bao buns using 29 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bao Buns:
- Prepare Prep time 3 hrs
- Prepare Cook time 12-15 mnts
- Make ready 15 Yields
- Prepare Dough:
- Get 300 gm flour
- Get 125 gm cornflour
- Make ready 3 tbsp sugar
- Take 1 tsp instant yeast
- Take 2 1/2 tsp baking powder
- Prepare 60 ml vegetable oil
- Get 180 ml warm water
- Make ready Chicken:
- Take 600 gm chicken breast cut into thin strips
- Prepare 1 tsp chilli flakes
- Get 2 tsp grated garlic
- Take 3 tbsp lemon juice
- Take 1 tsp cumin powder
- Take 2 tbsp oyster sauce
- Get 2 tbsp hoisin sauce
- Take 1/2 tsp black pepper
- Get To taste salt
- Prepare 2 tbsp oil
- Take Filling:
- Make ready Sesame seeds
- Take 1/4 cup cabbage shredded
- Take 1 cucumber cut into fine julian
- Get Handful fresh coriander
- Get Chopped pickled carrots
- Get Roasted crushed peanuts
Steps to make Bao Buns:
- Prepare all the ingredients. In a bowl add the ingredients for the dough and knead smoothly. Cover and let it sit in a warm place for about 2 hrs. After 2 hrs, knead the dough for 2 mnts to release the air.
- Roll out the dough upto 1 cm thick. Using a round cutter, cut out circles, place them on a tray lined with cupcake liners. Lift up each circle, fold such that it forms a "The" shape but do not press. Be as gentle as you can. Keep the tray covered with a cloth in a warm place for the buns to proof for 30 mnts.
- Transfer to a steamer and let them steam for 12 to 15 minutes. Your buns will look like as shown in the picture.
- In a wok add ginger garlic paste, Sizzle till fragrant. Add in the sauces and simmer till bubbles appear. Turn the flame to high and add the chicken strips. Stir and cook on high only so the chicken does not release water and remains tender. No water should remain. Turn off the heat and start assembling.
- To assemble the bao buns, open the bun as shown in the picture above. Put in the chicken strips, cabbage, cucumber, carrot, sprinkle coriander, peanuts, sesame seeds and enjoy. This is comfort food for me, I hope you like it too.
So that is going to wrap it up with this special food bao buns recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
