Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, elisa's bacon and meat cheese tortellini. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Elisa's Bacon and Meat Cheese Tortellini is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Elisa's Bacon and Meat Cheese Tortellini is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have elisa's bacon and meat cheese tortellini using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Elisa's Bacon and Meat Cheese Tortellini:
- Get 10 oz (About 1/2 pound) Frozen Cheese Tortellini
- Prepare 3/4 cup Bacon, cut in pieces
- Prepare 1/2 cup Cooked Ground Meat (Recipe on my profile)
- Make ready 1/2 cup Pasta Sauce (I used Prego Meaty Sauce)
- Take 3/4 cup White Pasta Sauce (I used Prego Four Cheese Sauce)
- Make ready 1 Shredded Cheese (I used a mix of cheddar, mozzarella and monterrey jack)As much as desired.
Instructions to make Elisa's Bacon and Meat Cheese Tortellini:
- In a large pan, cook your bacon to your likeness.
- Once ready, add both sauces and ground meat to the pan and cook on low heat. I didn't drain the bacon, but you can if you want to.
- Boil the pasta as the package says and once ready, add the pasta to the pan with the sauce and mix well.
- Let it cook for about 3-4 minutes on low heat.
- Serve, add some shredded cheese on top and enjoy!
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