Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, 3 traffic light soups - green - pea and mint. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
3 Traffic Light Soups - GREEN - Pea and Mint is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. 3 Traffic Light Soups - GREEN - Pea and Mint is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook 3 traffic light soups - green - pea and mint using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make 3 Traffic Light Soups - GREEN - Pea and Mint:
- Make ready 400 gr Frozen Peas (or 350 gr Fresh Shelled Peas)
- Make ready 1 Medium Potato Peeled and Diced
- Get 1 Garlic Clove Smashed
- Make ready 500 ml Veg or Chicken Stock
- Take 4 Tbs Fresh Chopped Mint
- Prepare 1 Tbs Lemon Or Better lime Juice
- Take 1 Tsp Sugar
- Make ready 150 ml Sour Cream
- Take 1 Bunch Spring Onions - Trim and Chopped
Steps to make 3 Traffic Light Soups - GREEN - Pea and Mint:
- Put the Stock into a large Pan and bring to Boil - Add the Potatoes and Galic for 15 mins until Very Soft.
- Add Peas and simmer for 5 mins, Add rest of items apart from Sour cream then allow to Cool. Transfer into a blender or Food Processor and Blitz until as Smooth as you like.
- Add Half the Sour Cream and season to Taste
- Chill to be heated later or Serve Cold (you may need add a little more stock as it will thicken). Add the Remaining Sour Cream and Garnish with a mint leaf.
So that is going to wrap this up for this special food 3 traffic light soups - green - pea and mint recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!