Indonesian-inspired spicy green beans
Indonesian-inspired spicy green beans

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, indonesian-inspired spicy green beans. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Indonesian cuisine is very popular in the Netherlands, which is not surprising due to its deliciousness and our shared history. One of the best known side dishes is stewed spicy green beans (or long beans), often referred to as sambalboontjes. Indonesian cuisine has been influenced by the Dutch.

Indonesian-inspired spicy green beans is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Indonesian-inspired spicy green beans is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have indonesian-inspired spicy green beans using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian-inspired spicy green beans:
  1. Get 200 g French green beans
  2. Prepare Olive oil
  3. Prepare Chilli paste
  4. Get Flaked or whole almonds
  5. Make ready Salt yo taste
  6. Get Dried shrimp (optional)

They're a similar style of green. Even better, these green beans are so easy to make. I always use fresh beans in this recipe, but I think thawed, frozen green beans would work too. Which give the beans a bit of a kick, without being overly spicy.

Instructions to make Indonesian-inspired spicy green beans:
  1. Cut off ends of green beans and boil for 3-4 min making sure not to over cook
  2. Put in a bowl and add almonds, olive oil, chilli paste and salt to taste
  3. Sprinkle dried shrimp on top and serve

This spicy green bean stir fry is now totally my summer jam and I make it once a week while the fresh beans last. You're going to love making these spicy garlic green beans. An Indonesian-inspired bowl made with rice, vegetables, and a spicy peanut sauce. Very customizable and perfect for a simple, basic yet Our inspired version uses a similar concept of rice, vegetables, protein, and a nutty sauce. You can find a more authentic preparation of gado gado here.

So that is going to wrap this up for this special food indonesian-inspired spicy green beans recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!