Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, spicy pork & collard greens soup. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Pork & Collard Greens Soup is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Spicy Pork & Collard Greens Soup is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can cook spicy pork & collard greens soup using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Spicy Pork & Collard Greens Soup:
- Get 1 lb Ground Pork
- Get 5 Garlic cloves - finely chopped
- Make ready 4 tsp Ginger - Finely grated
- Take 1 tsp Crushed red pepper flakes
- Get 1 tsp Cumin seeds - lightly crushed
- Take 2 tbsp Sunflower oil
- Prepare 4 cup Vegetable broth
- Prepare 1 bunch Collard Greens
- Take 4 Scallions - finely diced
- Prepare 2 tbsp Braggs amino acids or Soy sauce
- Take 4 oz Rice Noodles
Steps to make Spicy Pork & Collard Greens Soup:
- Mix pork, garlic, ginger, red pepper flakes, and cumin in medium bowl
- Heat oil in large pot over med heat
- Add pork mixture, stir until browned 8-10 min
- Add broth, bring to boil. Reduce heat and simmer 8-10min
- Add collard greens, scallions, and soy sauce, stirring occasionally until greens are tender 5-8minhg
- Meanwhile, cook noodles & drain
- Divide noodles among bowls and ladle soup over
So that is going to wrap this up with this exceptional food spicy pork & collard greens soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
