Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crock pot pasta fagioli. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Crock Pot Pasta Fagioli is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Crock Pot Pasta Fagioli is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook crock pot pasta fagioli using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Pasta Fagioli:
- Get 1 lb Lean ground beef
- Prepare 10 oz Shoe string cut carrots
- Prepare 1/2 cup Celery, thinly sliced
- Prepare 1/2 cup Chopped yellow onion
- Make ready 2 can Diced tomatoes
- Make ready 1 can Red kidney beans (drained and rinsed)
- Get 1 can White kidney beans (drained and rinsed)
- Make ready 4 cup Beef broth
- Take 2 tbsp Dried oregano
- Prepare 2 tsp Salt
- Prepare 1 tsp Black pepper
- Get 1 tbsp Tabasco sauce
- Prepare 1 Regular size jar of Prego traditional flavor spaghetti sauce
- Make ready 8 oz Ditalini pasta
Instructions to make Crock Pot Pasta Fagioli:
- Brown ground beef on stove. Season with salt and pepper. Drain and set aside.
- Use a 6 quart crock pot. Add the carrots, celery.and onion. Next, add the tomatoes, beans, beef broth, and jar of spaghetti sauce.
- Add oregano, salt, pepper and tabasco.
- Finally, and the ground beef. Mix well.
- Put the lid on and cook for eight hours on low.
- 30 minutes before it is done, add the pasta.
- Be sure not to add extra pasta, it is tempting because it looks like it is not enough. Trust me it is plenty. Too much pasta soaks up too much liquid
So that is going to wrap it up with this exceptional food crock pot pasta fagioli recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!