Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, air fried schezwan paneer. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Air Fried Schezwan Paneer is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Air Fried Schezwan Paneer is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have air fried schezwan paneer using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Air Fried Schezwan Paneer:
- Take 500 gms paneer
- Get 4 tbsp schezwan chutney
- Prepare 1 tsp ghee
- Get Pinch salt as per taste
- Prepare 1 tbsp dried fenugreek leaves
Instructions to make Air Fried Schezwan Paneer:
- Cut paneer in medium cubes
- Add salt & schezwan chutney
- Leave for 20 mins to marinate
- Add dried fenugreek leaves
- Preheat air fryer @ 180 degrees for 5 mins. Air fry paneer for 10 mins on 180 degrees & 5 mins on 160 degrees
- Your yummy paneer is ready to serve
So that’s going to wrap it up with this exceptional food air fried schezwan paneer recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
