Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, slow cooker pork picnic roast. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Slow Cooker Pork Picnic Roast is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Slow Cooker Pork Picnic Roast is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker pork picnic roast using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Pork Picnic Roast:
- Make ready 6 lb Pork Shoulder Roast
- Make ready 2 can 10.75 Ounce Can of Mushroom Soup
- Make ready 1 envelope 1 ounce Dry onion soup
- Prepare 1 bunch Carrots
- Prepare 2 can Beef Broth
- Get 1 Salt
- Prepare 1 Pepper
Instructions to make Slow Cooker Pork Picnic Roast:
- Brown both sides of the Pork in a frying pan. About 6 minutes on both sides. Salt and Pepper each side before you begin to brown them
- Pour one can of beef broth in the bottoms of slow cooker
- Place Pork in slow cooker
- Pour in the carrots
- Dump on both cans of mushroom soup
- Dump on dry onion soup mix
- Pour in the other beef broth can
- Cook on Low for 8 hours
- Meat will pull right off the bone. Plate and enjoy!
So that’s going to wrap this up with this special food slow cooker pork picnic roast recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
