Zucchini Eggplant Banana Bread
Zucchini Eggplant Banana Bread

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, zucchini eggplant banana bread. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Zucchini Eggplant Banana Bread is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Zucchini Eggplant Banana Bread is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook zucchini eggplant banana bread using 21 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Zucchini Eggplant Banana Bread:
  1. Get 4 large eggs
  2. Take 2/3 cup granulated sugar
  3. Make ready 1 cup light brown sugar
  4. Get 1/2 cup melted butter, cooled
  5. Prepare 1/2 cup canola oil
  6. Take 1 tbsp vanilla extract
  7. Get 1 cup seeded, grated, unpeeled zucchini
  8. Make ready 1 cup mashed banana
  9. Take 1 cup peeled, grated eggplant (seeds are ok)
  10. Get 2 1/2 cup all-purpose flour
  11. Take 1 1/2 tsp ground cinnamon
  12. Make ready 1/4 tsp ground ginger
  13. Take 1/4 tsp ground nutmeg
  14. Take 1 tsp baking soda
  15. Take 1/4 tsp baking powder
  16. Make ready 1/2 tsp salt
  17. Make ready 1 tsp lemon zest (fresh is best)
  18. Make ready optional:
  19. Get 1/2 cup chopped walnuts, pine nuts or dried cranberries
  20. Get topping:
  21. Take 1/2 cup granulated sugar for sprinkling, also optional.
Instructions to make Zucchini Eggplant Banana Bread:
  1. Preheat oven to 325°F
  2. Place zucchini, eggplant, banana and zest in a large bowl. Add eggs and both sugars. Wisk well.
  3. Wisk in butter, oil and vanilla. Set aside.
  4. In a medium bowl sift or wisk together flour, salt, baking soda, baking powder, cinnamon, nutmeg and ginger.
  5. Add dry to wet and stir until incorporated. Fold in nuts or cranberries if desired.
  6. Divide the batter between two smaller sized greased or sprayed loaf pans.
  7. Sprinkle tops with sugar.
  8. Bake for 45-60 minutes or until toothpick inserted into center comes out clean.
  9. Cool and serve.

So that is going to wrap it up with this exceptional food zucchini eggplant banana bread recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!