Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, air fried coriander chunky sweet potato chips. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Air Fried Coriander Chunky Sweet Potato Chips is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Air Fried Coriander Chunky Sweet Potato Chips is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have air fried coriander chunky sweet potato chips using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Air Fried Coriander Chunky Sweet Potato Chips:
- Make ready 3 Large Sweet Potatoes
- Make ready 1/8 Cup Smoked Paprika
- Make ready 1/2 Tbsp Rock Salt
- Make ready 1/4 Cup Coriander Seeds
- Make ready 1/8 Cup Cornflour
- Make ready 2 Tbsp Olive Oil
Steps to make Air Fried Coriander Chunky Sweet Potato Chips:
- Peel sweet potatoes & chop into 1cm thick chips.
- Add olive oil to large bowl, add the chips & toss until fully coated.
- Add spices & corn flour to spice grinder and grind to a powder.
- Pour spice mix over chips & mix until fully coated. - The cornflour helps turn them crispy.
- Cook in an air dryer at 200°C for 45 minutes, turning every 5 minutes.
- Serve as a side with any meal.
So that’s going to wrap it up with this special food air fried coriander chunky sweet potato chips recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
