Chiu Chow Split Mung Beans QQ Dessert 潮州清心丸糖水
Chiu Chow Split Mung Beans QQ Dessert 潮州清心丸糖水

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, chiu chow split mung beans qq dessert 潮州清心丸糖水. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chiu Chow Split Mung Beans QQ Dessert 潮州清心丸糖水 is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Chiu Chow Split Mung Beans QQ Dessert 潮州清心丸糖水 is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook chiu chow split mung beans qq dessert 潮州清心丸糖水 using 4 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chiu Chow Split Mung Beans QQ Dessert 潮州清心丸糖水:
  1. Make ready Yellow Split Mung Beans 綠豆
  2. Prepare Chiu Chow QQ 清心丸
  3. Make ready 4 cubes rock sugar
  4. Take Water
Instructions to make Chiu Chow Split Mung Beans QQ Dessert 潮州清心丸糖水:
  1. Ingredients. Prep Rinse out the beans then soak for 30 mins. Meanwhile rinse out the QQ well coz of the dust then boil them for around 4 mins take out under cold iced water and set aside.
  2. After Soaking rinse out a couple of times then go under boiling water around 1:5 (beans: water). if theres white bubbles scoop them out, when starts to boil add in QQ and rock sugar until sugar melts, add more rock sugar if needed. Serve Hot. Done!

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