A Variation on Lean Pork Shoulder
A Variation on Lean Pork Shoulder

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, a variation on lean pork shoulder. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

A Variation on Lean Pork Shoulder is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. A Variation on Lean Pork Shoulder is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook a variation on lean pork shoulder using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make A Variation on Lean Pork Shoulder:
  1. Get 1/2 kg lean pork shoulder
  2. Get 100 gr tapioca or corn starch
  3. Prepare 1/2 onion
  4. Prepare 1/2 ripe pineapple
  5. Take 1/2 green bell pepper
  6. Make ready 1/2 red bell pepper
  7. Take 4 -5 cloves garlic
  8. Make ready 2 tomatoes
  9. Take 1 shallot
  10. Take 2 eggs
  11. Prepare Spices: seasoning powder, salt, black pepper, oyster sauce, sugar, vinegar
Instructions to make A Variation on Lean Pork Shoulder:
  1. Prepare the ingredients
  2. Rinse the lean pork shoulder then pound until tender then dice and season to taste: 1/2 teaspoon of seasoning powder, 1/2 teaspoon of salt, a pinch of ground black pepper, 1 teaspoon of oyster sauce, squeeze shallot and garlic to get liquid. Set aside to marinate in 30 minutes.
  3. Coat lean pork shoulder with eggs, roll over corn starch and fry until crunchy.
  4. Transfer the fried lean pork shoulder to a plate.
  5. To mix the sauce: Finely chop the tomatoes and pineapple. Add some cooking oil and sauté tomatoes and pineapple until cooked. Add sugar, salt and vinegar to taste and set aside.
  6. Add 2 tablespoons of cooking oil in a skillet and heat until hot, fry garlic until fragrant. Add sliced green bell pepper, red bell pepper and onion in skillet to stir-fry. Add fried lean pork shoulder to toss well and add sauce mixture. Finally, add some corn starch just to stick to meat. Add scallions, remove from heat.

So that’s going to wrap this up for this special food a variation on lean pork shoulder recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!