Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cube steak & gravy instant pot ip. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cube steak or cubed steak is a cut of beef, usually top round or top sirloin, tenderized and flattened by pounding with a meat tenderizer. The name refers to the shape of the indentations left by that process (called "cubing"). This is the most common cut of meat used for the American dish chicken fried steak. Seasoned steaks are fried and then slowly simmered in broth.
Cube Steak & Gravy Instant Pot IP is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Cube Steak & Gravy Instant Pot IP is something that I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook cube steak & gravy instant pot ip using 14 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Cube Steak & Gravy Instant Pot IP:
- Make ready Dredge
- Prepare flour (ap)
- Make ready Salt
- Get Pepper
- Make ready Garlic powder
- Prepare Cayenne (optional)
- Take Main
- Prepare cube steak
- Get gravy packet
- Prepare large onion
- Get Salt
- Get Pepper
- Make ready Cayenne (optional)
- Take broth
To cook cube steak in a skillet, rinse the steak with cool water and pat it dry with paper towels, then sprinkle each side of the steak with salt and pepper. This was the best Cube Steak, that I have EVER HAD. I've always dredged cube steak in flour, salt and pepper and pan fried. Make your onions FIRST : Here is a quick tutorial on how to make Cube Steak (even grass-fed) is pretty cheap so stock up.
Instructions to make Cube Steak & Gravy Instant Pot IP:
- Mix dredge ingredients in whatever container you wish.
- Cut your cube steak how you like, I like bite sized pieces.
- I just toss it in the dredge until coated.
- Chop half an onion, I like this long, but do what you like.
- Set your IP to saute
- Add 2-3 Tbl. Oil to the liner. Once hot, put in your floured meat and brown it.
- Once your meat is just browned, add your onions.
- Keep stirring until the onions just turn a little
- I happened to buy this gravy, use what you like.
- Add your gravy and broth to the mix in the liner. Give it a stir.
- Set your IP to pressure cook for 15 minutes
- Quick Release (QR) pressure when time is up
- Stir the contents, check the gravy. You may add a corn starch slurry now, if you want it thicker, or take a stick blender to it if that's the way you roll. Mine was thinner than I like, but my wife requested thinner gravy this go round, she won ๐
- We served this with a potato and cauliflower mash which is posted also.
I've always dredged cube steak in flour, salt and pepper and pan fried. Make your onions FIRST : Here is a quick tutorial on how to make Cube Steak (even grass-fed) is pretty cheap so stock up. Once you cook this recipe, it will quickly. He prepares cubed steak three ways. The episodes, Cubing A Round used to be on YouTube, but were taken down.
So that’s going to wrap it up with this exceptional food cube steak & gravy instant pot ip recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!