Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, baked fiesta flounder. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked fiesta flounder is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Baked fiesta flounder is something that I’ve loved my whole life.
Sprinkle each flounder fillet with lemon juice. Spread crabmeat mixture over each fillet. Enjoy this simple weeknight recipe guys!
To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked fiesta flounder using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Baked fiesta flounder:
- Get 12 flounder filets
- Get 6 large Portobello mushrooms
- Prepare 6 large Green onions
- Make ready 1 1/2 cup Fiesta shredded cheese
- Take 1 1/2 tbsp melted butter
- Prepare 3 slice enriched wheat bread
- Get 1 tbsp marjoram
Baked Flounder Filet Oreganata is low fat and low in calories. It is a white fish, that has a soft, flaky moist texture that "melts in your mouth" How To Make Baked Flounder Filet Oreganata -Lightened! Try this Baked Filet of Flounder recipe, or contribute your own. Sprinkle flounder with salt and lemon juice; dot with butter.
Steps to make Baked fiesta flounder:
- Preheat oven 350°F
- Place slices in oven on rack to make soft bread crumbs…
- Slice mushrooms and chop green onions and saute together 5 minutes.
- Place fish flat in baking pan and season with salt and pepper to taste.
- Add the saute veggies on top of the fish spread evenly.
- Now spread bread crumbs to cover the fish completely.
- Add the marjoram
- Drizzle the melted butter
- Top it off with the shredded cheese. Cover and bake for 20 minutes or until the fish is flaked.
- Serve immediately
Place the fillets in the baking dish& completely dab with butter. This baked flounder is so easy, so flavorful, and so ready to land on your dinner table. Pro tip: Try it in summer, when ripe tomatoes are abundant. Use healthy fried flounder recipes or try pan-fried flounder for some variety in flavors. Cooking flounder in a pan on the stovetop is a simple way to prepare this mild fish.
So that’s going to wrap this up with this exceptional food baked fiesta flounder recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
