Red velvet white chocolate chip cookie
Red velvet white chocolate chip cookie

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, red velvet white chocolate chip cookie. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Red velvet white chocolate chip cookie is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Red velvet white chocolate chip cookie is something which I’ve loved my entire life. They’re nice and they look wonderful.

Red Velvet Cookies - these are perfectly soft and chewy, gorgeously red and dotted with creamy vanilla chocolate chips. A perfect cookie for Christmas or Valentines! These cookies would also be delicious if you were to omit the white chips and instead frost them with Cream Cheese frosting.

To get started with this recipe, we have to prepare a few ingredients. You can cook red velvet white chocolate chip cookie using 7 ingredients and 8 steps. Here is how you cook it.

  1. Take cookies
  2. Prepare red velvet cake mix
  3. Get cool whip, thawed
  4. Prepare white chocolate chips
  5. Make ready egg, beaten
  6. Get powdered sugar. enough to coat cookies
  7. Prepare parchment paper lined cookie sheets

I need absolutely no excuse to bake. If you do not like white chips, try subbing dark chocolate, milk chocolate or semisweet chocolate chips. Red Velvet Chocolate Chip Cookie Recipe. Ok - let's talk cookie baking.

  1. Set oven to 350.
  2. In a large bowl mix the dry cake mix, egg, and cool whip together.
  3. Mix in white chocolate chips.
  4. Scoop dough into 1 or 2 teaspoon balls.
  5. Roll balls in powdered sugar.
  6. Place cookie dough on parchment paper lined cookie sheets about 2 inches apart.
  7. Bake in oven for 14 minutes.
  8. Once done, let cool on wire racks. Makes about 40 cookies.

For this recipe, you'll start by whisking together the dry ingredients: all-purpose flour, cocoa powder, cornstarch, baking soda and salt. Red velvet has just a hint of cocoa to give it a very mild chocolate flavor. Red velvet and white chocolate were just made to go together, right? The flavors complement each other so well, and make for a luscious, delicious cookie. I love the hint of cocoa in the dough in contrast with the smooth white chocolate chips.

So that is going to wrap this up with this special food red velvet white chocolate chip cookie recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!