Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, smoke sausage and potatoes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Smoked Sausage - If you have never had smoked sausage (of ANY kind) made from a butcher you are missing out. The taste and flavor of smoked sausage are phenomenal. Potatoes - Potatoes are my favorite vegetable.
Smoke sausage and Potatoes is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Smoke sausage and Potatoes is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have smoke sausage and potatoes using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Smoke sausage and Potatoes:
- Make ready 4 smoke sausage
- Prepare 3 lb pealed potatoes
- Make ready 3 Scallions
- Take 1 Bay Leaf
- Get 1 tbsp garlic power
- Make ready 2 tbsp Italian seasoning
- Prepare 1 tbsp season salt
- Get 1/2 tsp red pepper flakes
- Prepare 2 tbsp butter
- Get 1 box chicken broth
Oven Roasted Smoked Sausage and Potatoes by goldie on Indulgy.com. In this easy cooking video, I make some roasted red potatoes with Hillshire Farm smoked sausage in my toaster oven. This oven baked sausage and potatoes. What potatoes are good in goulash or stew.
Steps to make Smoke sausage and Potatoes:
- Melt butter in a large dutch oven over medium heat
- Add sausage and stir occasionally. Cook for 10 minutes or until brown.
- Add scallion and continue to cook for 5 minutes.
- Add potatoes and remaining ingredients. Cover and let cook for 20-30 minutes or until potatoes are tender.
- Salt & Pepper to taste. Finish with parsley on top.
As I mentioned above I usually use red skin potatoes in my goulash. And I've been doing to for quite some time(ok, for many years). After your smoked sausage is nice and brown, you can caramelize those onions in butter and sausage drippings. Try this grilled fingerling potatoes & grilled sausage recipe for the work potluck. Jacobsen Salt Co makes the most pure sea salt & it adds a clean, briny flavor that will make this sausage side dish the favorite dish of the day.
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