Rainbow Buddha Bowl - vegan
Rainbow Buddha Bowl - vegan

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, rainbow buddha bowl - vegan. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Rainbow Buddha Bowl - vegan is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Rainbow Buddha Bowl - vegan is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook rainbow buddha bowl - vegan using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Rainbow Buddha Bowl - vegan:
  1. Prepare 1/2 red cabbage, cut into quarters and cooked for a few minutes in boiling water - add some vinegar to the cooking water so the cabbage doesn’t go blue!
  2. Prepare 2-3 carrots, sliced into ribbons (using a Y peeler works)
  3. Get 1 fennel bulb, sliced thinly
  4. Prepare 1 corn on the cob - cooked; or a can of sweetcorn
  5. Get 2-3 tomatoes, sliced
  6. Get Handful broccoli florets, steamed
  7. Prepare Handful sugarsnap peas, steamed
  8. Get 3-6 radishes, finely sliced
  9. Get 2 spring onions, sliced
  10. Take you can also add some grains eg cooked brown rice or some green leaves
  11. Make ready toasted sesame or pumpkin seeds
  12. Make ready some lemon zest
  13. Get For the dressing
  14. Take 1 tbsp white miso
  15. Prepare 1 tbsp tahini (runny or you may need more water)
  16. Prepare Juice of 1/2-1 lemon
  17. Get 2 tbsp water
Instructions to make Rainbow Buddha Bowl - vegan:
  1. For the dressing: mix everything together. Taste and add as needed.
  2. Layer all the vegetables in a bowl.
  3. Add the seeds, lemon zest. Drizzle the dressing on top. Enjoy 😋

So that is going to wrap this up with this special food rainbow buddha bowl - vegan recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!