Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, creamy potato soup crockpot. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Creamy Potato Soup crockpot is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Creamy Potato Soup crockpot is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have creamy potato soup crockpot using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Potato Soup crockpot:
- Get 4 red potatoes, diced. not peeled
- Prepare 32 oz chicken stock
- Prepare 1 can cream of celery
- Get 2 carrots, chopped
- Make ready 1 shallot, minced
- Prepare 3 oz cream cheese
- Make ready to taste salt and pepper
- Get Parmesan cheese rind
Instructions to make Creamy Potato Soup crockpot:
- In your crockpot add everything but the cream cheese. Cook on high for 3 hours.
- Add cream cheese, cook another hour.
- About 15 min from being done, I added in my Turkey Mozzarella Meatballs (see my recipe) and topped with shredded Romano cheese
- BAM!! This is great for rainy days. It's a rainy Monday here, I figured it was perfect timing for soup :)
- Note: Anytime I buy a block of Parmesan cheese, I save the rind. It is so great to add flavor to soups and stews.
So that’s going to wrap this up with this special food creamy potato soup crockpot recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
