Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, my french green beans with bacon, tomatoes and mushrooms. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
My French Green Beans with Bacon, Tomatoes and Mushrooms is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. My French Green Beans with Bacon, Tomatoes and Mushrooms is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have my french green beans with bacon, tomatoes and mushrooms using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- Get 1/2 pound French green beans
- Take 4 bacon strips cut into fourths
- Take 1 medium white onion, chopped
- Make ready 5 garlic cloves, minced
- Make ready 1 (14.5 oz) can petite diced tomatoes
- Prepare 1 (10 oz) jar mushroom pieces and stems
- Make ready 1 tbsp beef soup base or 3 beef bullion cubes
- Prepare 1/2 tsp black pepper
- Take 1 tsp dried basil leaves
- Prepare to taste Salt
Instructions to make My French Green Beans with Bacon, Tomatoes and Mushrooms:
- In a medium pot brown bacon. Add onions and garlic. Let cook for 3 minutes.
- Add 1 cup water, beef base, green beans, mushrooms, tomatoes and seasonings.
- Bring to a boil for 2 minutes. Then set on simmer and cover for 30 minutes to 1 hour.
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