Mike's Spicy Crab Noodle Soup
Mike's Spicy Crab Noodle Soup

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mike's spicy crab noodle soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Mike's Spicy Crab Noodle Soup is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Mike's Spicy Crab Noodle Soup is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have mike's spicy crab noodle soup using 26 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mike's Spicy Crab Noodle Soup:
  1. Take ● For The Noodles
  2. Take 2 Authentic Ramen Noodles [tonight i used oriental top ramen as per request]
  3. Take ● For The Seafood
  4. Get 2 Sets Small Crab Legs [about 1+ pound]
  5. Prepare ● For The Broth
  6. Get 3 (14 oz) Cans Seafood Or Vegetable Stock [reserve one can]
  7. Make ready 1 tbsp Soy Sauce
  8. Make ready 2 tbsp Quality Fish Sauce
  9. Make ready 3 tbsp Garlic Chile Sauce [or to taste]
  10. Prepare 2 tbsp Pickled Ginger [minced]
  11. Prepare 1/4 Cup Fresh Chives [chopped + reserves for garnish]
  12. Prepare 4 Thai Chilie Peppers [minced]
  13. Get 1 tbsp Lemongrass [minced]
  14. Get 1 Dash Chinese 5 Spice
  15. Prepare ● To Be Added Last
  16. Prepare 1/4 Fresh Cilantro Leaves [chopped + reserves for garnish]
  17. Get 1/4 Cup Fresh Thai Basil [chopped - + reserves]
  18. Take ● Sides
  19. Prepare Siriacha Sauce
  20. Make ready Soy Sauce
  21. Take Fish Sauce
  22. Prepare ● Garnishments
  23. Make ready Fresh Cilantro
  24. Get Fresh Thai Basil
  25. Take Fresh Chives
  26. Take Red Pepper Flakes
Instructions to make Mike's Spicy Crab Noodle Soup:
  1. FOR THE CRAB LEGS - - Add a small amount of water to your steamer pot. - - At a steady boil - reduce heat to a simmer. - - Add your crab legs and seal pot with a tight fitting lid. Make sure your legs aren't submerged in the water. You'll want them just above it. - - Steam legs for 5 to 7 minutes depending upon thickness. - - Turn off heat and leave legs in pot covered.
  2. Chop and mince your vegetables. Pull your fresh Thai Basil and Cilantro leaves as well. Those leaves will be mixed into your noodles and broth just before serving.
  3. Bring your broth [with oriental flavor packets if using top ramen] to a steady boil. - - If using Canton Noodles - add additional Siracha in place of Top Ramen noodle flavor packets.
  4. Add your noodles and boil as per manufacturers directions. Usually 3 minutes. - - Depending upon your noodle choice - add additional broth if needed.
  5. Picture of authentic Ramen Noodles. No seasoning packets included.
  6. Turn off heat and mix in Thai Basil and Cilantro leaves.
  7. Add crab legs to your empty bowls. - - Or, you can serve your legs to the side with sides of melted butter with Siriacha mixed in, shell crackers and meat picks. - - My Asian guests usually pull their crab meat and place it into their noodles and broth.
  8. Add your noodles and broth to your bowls.
  9. Garnish with fresh Thai Basil leaves, Cilantro leaves, Chives and red pepper flakes. - - Enjoy!

So that is going to wrap it up with this special food mike's spicy crab noodle soup recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!