Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, keto chocolate almond cup fat bombs. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Keto Chocolate Almond Cup Fat Bombs is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Keto Chocolate Almond Cup Fat Bombs is something that I’ve loved my whole life.
Keto Chocolate Almond Fat Bombs are a keto-friendly, decadent and indulgent snack. Perfect for days you need to increase your fat intake or are craving a Hershey's bar. Keto KFC Copycat Chicken Fat bombs were something it took me a while to wrap my head around. Chocolate, Almond & Coconut Fat Bombs Christina // Keto Christina The addition of coconut flakes makes these fat bombs especially interesting.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook keto chocolate almond cup fat bombs using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Keto Chocolate Almond Cup Fat Bombs:
- Take 21 oz Lily’s baking chocolate
- Get 1 cup Creamy almond Butter (nothing added)
- Get 4 tablespoons organic coconut oil
- Get 1 cup raw unsalted almond
- Make ready liquid keto sweetener
Then, pour the keto fat bomb mixture into a lined cupcake pan and chill. Plus, the almond butter makes these so delicious and the chocolate makes it even better! Keto Chocolate Fat Bombs Perfect afternoon snack, my Keto chocolate fat bombs are packed with coconut oil, almond butter and cocoa powder. Keto Chocolate Almond Butter Fat Bombs A sugar-free dessert that actually tastes good?
Instructions to make Keto Chocolate Almond Cup Fat Bombs:
- Line muffin tray with paper or silicone muffin cups, melt the chocolate,3 tbsp coconut oil and cacao butter in a bowl over sauce pan with simmering water.
- Fill each muffin cup with 2 tbsp melted chocolate,(you can add sweetener any time into your chocolate) let set in freezer for 15 minutes.in separate bowl mix almond butter 1 tbsp melted coconut oil.pour 1 tbsp over melted chocolate cups, and pour in rest of melted chocolate until cups are full.insert raw almonds each cup before put in the freezer, keep in the freezer until they are firm.
Keto Chocolate Fat Bombs Perfect afternoon snack, my Keto chocolate fat bombs are packed with coconut oil, almond butter and cocoa powder. Keto Chocolate Almond Butter Fat Bombs A sugar-free dessert that actually tastes good? Okay, scratch that, it tastes better than plain good, it is simply supercalifragilisticexpialidocious! It is low-carb and exploding with healthy fat, perfect for the new Keto you. These chocolate fat bombs have three simple ingredients: coconut oil, cacao or cocoa powder, and almond butter.
So that’s going to wrap this up for this special food keto chocolate almond cup fat bombs recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
